SALISBURY, MD., Aug. 28, 2014 (GLOBE NEWSWIRE) --
MEDIA ALERT
| WHAT: |
| Perdue Foods announcement regarding antibiotic use in chicken production |
| WHEN: |
| 10 a.m. Wednesday, September 3, 2014 |
| WHERE: |
| The National Press Club |
| Lisagor Room |
| 529 14th Street, NW, 13th Floor |
| Washington, DC 20045 |
| And via teleconference |
| WHO: |
| Jim Perdue |
| Chairman of Perdue Farms |
| Dr. Bruce Stewart-Brown, DVM, dipl ACPV |
| Senior Vice President of Food Safety, Quality, and Live Operations for Perdue Foods |
Please RSVP to Elaine Barnes at Elaine.Barnes@perdue.com or 410-543-3302 and to receive the teleconference infomation.
A limited number of interview times are available following the press conference. Please contact Julie DeYoung, Perdue Farms Media Relations, to request a follow-up interview.