Latest News and Press Releases

KEMPTTHAL, Switzerland and HAIFA, Israel, Feb. 19, 2025 (GLOBE NEWSWIRE) -- Foodtech innovator Ever After Foods (EAF) and global food leader Bühler today announced an expansive cultivated meat...

Berkeley, CA, Oct. 23, 2024 (GLOBE NEWSWIRE) -- A team of MBA students from the Berkeley Haas Sustainable Food Initiative, in collaboration with Ideagarden Institute, have conducted a valuable new...

Chicago, Aug. 22, 2024 (GLOBE NEWSWIRE) -- The egg replacers market size is poised for significant growth, with a projected value of USD 3.3 billion by 2029, representing a CAGR of 8.0%...

Charlotte, NC, April 29, 2024 (GLOBE NEWSWIRE) -- Elior North America, one of the nation’s leading foodservice operators in contract catering and hospitality services, has released its 2023 Doing...

New York, Jan. 23, 2024 (GLOBE NEWSWIRE) -- As per the latest analysis by Market.us, the Global Plant-Based Meat Market value is expected to total USD 6.7 billion in 2022. Overall, Plant-Based Meat...

Selbyville, Delaware, Jan. 16, 2024 (GLOBE NEWSWIRE) -- The banana flour market valuation is predicted to reach USD 1.5 billion by 2032, as reported in a research study by Global Market Insights...

WESTMINSTER, Col., Jan. 20, 2022 (GLOBE NEWSWIRE) -- Niman Ranch, the natural meat leader that has grown one farm and ranch at a time to a network of 750 farm families today, has released its first...

Arlington, VA, July 10, 2020 (GLOBE NEWSWIRE) -- The versatility and functionality of U.S. dairy ingredients will be on display, virtually, at the Institute of Food Technologists (IFT) annual expo,...

PETALUMA, Calif., Sept. 19, 2019 (GLOBE NEWSWIRE) -- Organic dairy pioneer Straus Family Creamery is proud to welcome three new rural West Marin farms as independent organic milk suppliers to the...

Sodexo partners with WWF-UK and Knorr Professional to bring more sustainable meals to diners and contribute to a more responsible food system The Future 50 Foods Report, co-written by Knorr and WWF-UK...