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SEATTLE, May 20, 2021 (GLOBE NEWSWIRE) -- Food irradiation is a technology that helps improve the safety and extend the shelf life of foods, reducing or eliminating insects and microorganisms....
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Seattle, Sept. 26, 2018 (GLOBE NEWSWIRE) -- The global food irradiation market was valued at US$ 199.98 million in 2017 and is projected to exhibit a CAGR of 4.9% over the forecast period (2018 –...