Latest News and Press Releases
Want to stay updated on the latest news?
-
Mississauga, ON, July 22, 2025 (GLOBE NEWSWIRE) -- Celiac Canada is proud to announce a new partnership with Conagra Brands Canada to support the expansion of gluten-free food service in healthcare...
-
Primeadine® GF, Oxford Healthspan’s gluten-free spermidine supplement, is now available at all 10 Erewhon locations across Southern California.
-
Richmond, CA, Jan. 29, 2025 (GLOBE NEWSWIRE) -- Lotus Foods, a global pioneer in heirloom, organic and regenerative rice cultivation and a leader in rice-based noodles, today announced the launch of...
-
New York, New York, Jan. 27, 2025 (GLOBE NEWSWIRE) -- Scott’s Protein Balls has partnered with Oakberry, the global quick-service superfood brand known for its fresh açaí offerings, to redefine...
-
Selbyville, Delaware, Jan. 21, 2025 (GLOBE NEWSWIRE) -- The cassava flour market was valuation is predicted to surpass USD 95.5 billion by 2034, reported in a research analysis by Global Market...
-
Rockville, MD, Dec. 23, 2024 (GLOBE NEWSWIRE) -- As analyzed in the newly published report by Fact.MR, a market research and competitive intelligence provider, the global wheat starch derivatives...
-
MONTRÉAL, 11 déc. 2024 (GLOBE NEWSWIRE) -- Groupe Prime Drink Corp. (CSE : PRME) (« Prime » ou la « Société ») a le plaisir d'annoncer qu'après plusieurs mois de production intermittente...
-
MONTREAL, Dec. 11, 2024 (GLOBE NEWSWIRE) -- Prime Drink Group Corp. (CSE: PRME) (“Prime” or the “Company”) is pleased to announce that, after several months of intermittent production of its...
-
Barinthus Bio Initiates Phase 1 Clinical Trial of VTP-1000 for the Treatment of Celiac Disease
-
Austin, TX, USA, June 21, 2024 (GLOBE NEWSWIRE) -- Custom Market Insights has published a new research report titled “Pea Flakes Market Size, Trends and Insights By Product (Regular pea flakes,...