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February 25, 2019 09:00 ET | Source: Restaurants Canada

Restaurants Canada 2019 Chef Survey: From Paper Straws to Cannabis — What’s Trending Now and Next on the Menu

Toronto, Feb. 25, 2019 (GLOBE NEWSWIRE) -- Plant-based alternatives and paper straws are now some of Canada’s hottest dining trends, while cannabis-infused products are leading the charge for what’s...