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November 20, 2024 09:45 ET | Source: Straits Research Private Limited - Garner Insights

Sourdough Market Size to Worth USD 6.31 Billion by 2033 | Striats Research

New York, United States, Nov. 20, 2024 (GLOBE NEWSWIRE) -- A naturally occurring leavening agent made of flour and water is referred to as sourdough. Sourdough products are simpler to digest than...
October 13, 2023 10:21 ET | Source: The Insight Partners

Frozen Bakery Product Market Size is Project to be Worth $33.3Bn Globally by 2028 - Exclusive Report by The Insight Partners

Pune, India, Oct. 13, 2023 (GLOBE NEWSWIRE) -- According to our latest study on “Frozen Bakery Product Market Size Report, Forecast to 2028 – COVID-19 Impact and Global Analysis – by Product Type,...
December 16, 2021 09:00 ET | Source: Allied Market Research

Global Bakery Enzymes Market Is Expected to Reach $975.3 Million by 2030: Says AMR

Portland, OR, Dec. 16, 2021 (GLOBE NEWSWIRE) -- According to the report published by Allied Market Research, the global bakery enzymes market was estimated at $448.3 million in 2020 and is expected...