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New York, United States, March 13, 2024 (GLOBE NEWSWIRE) -- Astaxanthin is produced by the yeast fungus Xanthophyllomyces dendrorhous and the freshwater microalgae Haematococcus Pluvialis....
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New York, April 19, 2023 (GLOBE NEWSWIRE) -- The Astaxanthin market size is expected to reach USD 11.1 billion in 2032, exhibiting an impressive CAGR of 11.9% between 2022 and 2032, from its current...
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New York, US, Jan. 25, 2023 (GLOBE NEWSWIRE) -- Astaxanthin Market Overview: According to a Comprehensive Research Report by Market Research Future (MRFR), Astaxanthin Market Information by Source,...
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Pune, June 15, 2022 (GLOBE NEWSWIRE) -- The Global Astaxanthin Market is expected to clock US$ ~1321.3 million by 2031 owing to the benefits offered by astaxanthin and growing health consciousness...
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Chicago, May 26, 2022 (GLOBE NEWSWIRE) -- According to MarketsandMarkets™, the "Astaxanthin Market by Source (Natural, Synthetic), Form (Dry, Liquid), Method of Production (Microalgae Cultivation,...
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NEW YORK, US, May 12, 2022 (GLOBE NEWSWIRE) -- Facts and Factors has published a new research report titled “Astaxanthin Market By Source (Natural and Synthetic), By Application (Animal Feed, Food...
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Pune, India, Feb. 25, 2021 (GLOBE NEWSWIRE) -- Astaxanthin Market Overview: According to Market Research Future (MRFR) experts, the Astaxanthin Market is expected to register a CAGR of 7.7% to...
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Dallas, Texas, June 19, 2019 (GLOBE NEWSWIRE) -- Astaxanthin is a naturally occurring dark red carotenoid found in nature primarily in aquatic animals such as salmon, trout, krill, shrimp, crayfish,...